fruit
03/27/2018
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By Jessica Dolores
Encapsulated fruit and vegetable juices found to improve inflammation, blood lipids, weight in the obese
A study by researchers at the University of Newcastle in Australia showed that encapsulated fruit and vegetable juice concentrate could affect the risk factors for chronic disease among overweight and obese adults. The results of the study, published in the Journal of Nutrition & Intermediary Metabolism, were the result of a double-blinded, parallel, randomized, placebo-controlled trial in older adults. For the […]
02/01/2018
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By Michelle Simmons
Jack fruit, from the fig family, found to have amazing health benefits
Jackfruit is known to be the largest tree-borne fruit in the world. Moreover, it is packed with various vitamins and minerals that can help support overall health. Jackfruit can be eaten in different ways — raw, dried, roasted, or added to soups. In addition, it can be made into chips, jams, ice cream, and juices. […]
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