death
04/19/2018
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By Michelle Simmons
Heart study finds that omega-3 intake cuts your overall risk of death by a THIRD
According to a heart study, the omega-3 index could be used as a biomarker for overall risk of death and cardiovascular disease (CVD). The study, published in the Journal of Clinical Lipidology, found that the risk of death was reduced by about a third in people who had the highest omega-3 index, compared with those […]
04/12/2018
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By Michelle Simmons
Study: Consuming foods rich in omega-3 fatty acids cuts your risk of death by 33%
Consumption of foods rich in omega-3 fatty acids reduces the risk of death from any cause by approximately 33 percent, according to a study published in the Journal of Clinical Lipidology. The study also found that blood levels of omega-3 fatty acids are a better indicator of death risk from any cause than cholesterol. The […]
12/05/2017
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By Russel Davis
Drink coffee, live longer: Recent research finds 3 cups daily reduces the risk of death – from ALL causes
Drinking up to three cups of coffee daily may improve longevity and reduce the risk of all-cause mortality, according to a study published in the Annals of Internal Medicine. As part of the study, a team of researchers at the International Agency for Research on Cancer (IARC) and the Imperial College London has examined the beneficial effects of coffee […]
07/20/2017
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By Russel Davis
36-year-old man cheats death after 40 MINUTES with no pulse
A 36-year-old father of three was reportedly brought back to life after 40 minutes of not having a pulse. According to reports, John Ogburn of North Carolina suffered a cardiac arrest while working on his laptop near his Charlotte home on June 26. Two nearby police officers rushed within a minute following a 911 call and performed cardiopulmonary resuscitation […]
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